Terrine recipes
We’ve got terrines of all kinds, from smoked salmon or trout to ham hock or duck. All make impressive dinner starters, and you can make them ahead and relax before serving. Win-win.
Showing 1-14 of 14 recipes
Spinach recipes
Gennaro Contaldo’s cheesy spinach terrine
Gennaro Contaldo's cheesy spinach terrine makes a versatile lunch or light supper dish. This springtime dish is perfect for lunch al fresco.
Game recipes
Game terrine with brandy-soaked prunes
Nicholas Balfe's game terrine makes a special Christmas dish. The festive spices go beautifully with seasonal game and brandy-soaked prunes.
Trout recipes
Lemon and pink peppercorn cured trout terrine
This elegant trout terrine with pink peppercorns is so worth the effort for a special occasion like Christmas or New Year's Eve.
Make-ahead Christmas starters
Individual smoked salmon terrines for Christmas
Looking for a salmon starter? Make this easy to prepare smoked salmon terrine recipe as a starter to serve at a dinner party, or Christmas lunch...
Christmas starter recipes
Chicken and pork terrine with whisky, cranberries and pistachios
This chicken and pork terrine with whisky, cranberries and pistachios offer layers of festive flavour and will leave you and your guests wanting another.
Duck recipes
Duck, pork belly and green olive terrine
Henry Harris' duck terrine recipe is a great starter for Christmas or dinner parties. The leftovers can be enjoyed for lunch the next day.
Christmas starter recipes
Ham hock terrine with cider
This stunning terrine is a great way to use up leftover Boxing Day ham, as either a starter or light lunch. Serve with bread and a green salad
Burns Night recipes
Venison terrine with prunes, orange, juniper and thyme
Gill Meller's venison terrine, flavoured with orange zest and sweet prunes, makes a tasty starter served with tangy chutney and a crusty loaf.
Make-ahead Christmas dinner recipes
Ham hock terrine
This stunning terrine is a great way to use up leftover Boxing Day ham, as a starter or light lunch. Serve with bread and simple green salad.
Trout recipes
Trout terrine with capers, chopped egg, dill and chives
Served with fresh crusty bread and sharp pickled cucumbers, Gill Meller's trout terrine is studded with chopped egg and capers.
Make-ahead Christmas dinner recipes
Donal Skehan’s ham hock terrine
Donal Skehan's ham hock terrine is easy to make-ahead and makes an impressive starter or lunch centrepiece.
Make-ahead Christmas starters
Salmon terrine
A recipe that everyone should have in their repertoire, this salmon terrine makes a great make-ahead starter on Christmas day
Terrine recipes
Rabbit, bacon, lemon and thyme terrine
This rabbit and bacon terrine recipe serves 12, and is great as a starter or for lunch served with a dressed green salad and French bread.
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